The fully vegan/vegetarian sibling of our signature kothu roti. Fresh godhamba roti is chopped and stir-fried with seasonal vegetable curry, onions, tomatoes, and the same signature Sri Lankan spice blend that makes our kothu legendary.

Vegan Vegetable Kothu Roti at Taste of Sri Lanka, Winnipeg

About the Dish

Vegetable kothu replaces chicken curry with rich, slow-cooked Sri Lankan vegetable curries — green beans, carrots, leeks, and seasonal greens — chopped together with godhamba roti on the griddle. The egg can be omitted on request to keep it fully vegan.

At a Glance

  • Cuisine: Sri Lankan
  • Spice Level: Mild to Medium (customisable)
  • Diet Notes: Vegan and vegetarian; contains gluten
  • Available For: Dine-in, takeout, delivery, catering

Why Winnipeg Loves It

Plant-based diners across Winnipeg keep this dish on regular rotation. It's hearty enough for a full dinner, naturally dairy-free, and one of the rare vegan options in the city that doesn't feel like a side of the main menu.

Pair It With

Round out your meal with another Sri Lankan favourite — try our Combo Platter 4, slow-cooked vegan Eggplant Curry.

How to Order in Winnipeg

Vegetable Kothu Roti is available daily for dine-in, takeout, delivery, and catering at our Sterling Lyon Pkwy location in southwest Winnipeg — directly across from IKEA at the Seasons Outlet Collection. We proudly serve Tuxedo, Linden Woods, Linden Ridge, Whyte Ridge, Charleswood, Bridgwater, and surrounding communities.

Quick Order Options

Ready to Try Vegetable Kothu Roti?

Order online for pickup or delivery in Winnipeg, or stop by our Sterling Lyon location.

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