Few dishes capture Sri Lankan street food like Kothu Roti — and our chicken version is the one Winnipeg keeps coming back for. Fresh godhamba roti is chopped on the griddle and stir-fried with chicken curry, eggs, onions, tomatoes, and our signature spice blend.

Chicken Kothu Roti served at Taste of Sri Lanka in Winnipeg

About the Dish

Kothu (literally "chopped") roti is Sri Lanka's most beloved late-night and weekend dish — a noisy, theatrical stir-fry where roti, curry, and aromatics meet on a hot griddle. At Taste of Sri Lanka in Winnipeg, every kothu is built to order using house-made godhamba roti, simmered chicken curry, and fresh vegetables.

At a Glance

  • Cuisine: Sri Lankan
  • Spice Level: Mild to Medium (customisable)
  • Diet Notes: Contains gluten, eggs, dairy
  • Available For: Dine-in, takeout, delivery, catering

Why Winnipeg Loves It

Our chicken kothu roti has earned a loyal following across Winnipeg for one simple reason: it tastes like home cooking — the way a Sri Lankan grandmother would make it. Customers from Tuxedo, Linden Woods, Whyte Ridge, and across the city order it weekly because the spice level is fully adjustable, the portions are generous, and every bite balances heat, savoury, and that unmistakable charred-roti flavour.

Pair It With

Round out your meal with another Sri Lankan favourite — try our Combo Platter 4, slow-cooked vegan Eggplant Curry.

How to Order in Winnipeg

Kothu Roti (Chicken) is available daily for dine-in, takeout, delivery, and catering at our Sterling Lyon Pkwy location in southwest Winnipeg — directly across from IKEA at the Seasons Outlet Collection. We proudly serve Tuxedo, Linden Woods, Linden Ridge, Whyte Ridge, Charleswood, Bridgwater, and surrounding communities.

Quick Order Options

Ready to Try Kothu Roti (Chicken)?

Order online for pickup or delivery in Winnipeg, or stop by our Sterling Lyon location.

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