Savoury, slow-cooked, and surprisingly sweet — our vegan Eggplant Curry is one of the most-praised dishes across all Taste of Sri Lanka locations. Made entirely from plants, it's a Winnipeg favourite for vegans, vegetarians, and meat-lovers alike.
About the Dish
Sri Lankan eggplant curry — known on the island as wambatu moju or brinjal moju — is a slow-cooked classic where eggplant is fried, then simmered in tamarind, jaggery, mustard seeds, and the warm aromatics of cinnamon, cardamom, and curry leaves. The result is a curry that's savoury, gently sweet, and complex.
At a Glance
Why Winnipeg Loves It
Vegan diners across Winnipeg — from Linden Woods to Whyte Ridge — return for our eggplant curry because it's a fully plant-based dish that doesn't compromise on flavour. Pair it with rice, kothu roti, or one of our combo platters for a full Sri Lankan vegan meal.
Pair It With
Round out your meal with another Sri Lankan favourite — try our Combo Platter 4, slow-cooked vegan Eggplant Curry.
How to Order in Winnipeg
Eggplant Curry (Vegan) is available daily for dine-in, takeout, delivery, and catering at our Sterling Lyon Pkwy location in southwest Winnipeg — directly across from IKEA at the Seasons Outlet Collection. We proudly serve Tuxedo, Linden Woods, Linden Ridge, Whyte Ridge, Charleswood, Bridgwater, and surrounding communities.
Quick Order Options
- Order Online for Pickup or Delivery
- Call (204) 221-8657 to place a phone order
- Walk in for dine-in — open every day from 10:30 a.m.
- For events & catering, call (204) 221-8657
Ready to Try Eggplant Curry (Vegan)?
Order online for pickup or delivery in Winnipeg, or stop by our Sterling Lyon location.
Order Online Now